Latin American Coffee – Rich, Balanced & Naturally Sweet

Experience the rich, naturally sweet taste of coffee from Latin America, ethically sourced and freshly roasted to highlight the vibrant flavours of Central and South American beans.

Explore Our Latin America Coffee Collection

Frequently Asked Questions

What makes coffee from Central America unique?

Coffee from Central America is known for its bright acidity, fruity notes, and clean finish. Countries like El Salvador, Guatemala, and Costa Rica produce some of the finest beans in the world, often featuring floral, citrus, and chocolatey undertones.

At Coffee Factory, we offer two exceptional single-origin coffees from El Salvador:

  • El Salvador Bosque Lya – A balanced, medium roast coffee with hints of caramel, nuts, and citrus.
  • El Salvador Finca Patricia – A smooth and elegant coffee with bright acidity and a sweet, lingering finish.

Both are freshly roasted to order, ensuring maximum flavour and freshness.

What’s special about coffee from South America?

Coffee from South America is recognized for its full body, chocolatey sweetness, and smooth, nutty flavours. These coffees tend to have lower acidity and a well-rounded taste, making them ideal for espresso and milk-based drinks.

Some of the best coffee beans from South America at Coffee Factory include:

  • Brazil São Lucas (Single Origin) – A low-acid, full-bodied coffee with dark chocolate and hazelnut notes. Ideal for espresso lovers who want a naturally sweet and rich flavour.
  • Colombian Specialty Coffee (rotating selection) – Offers balanced acidity, caramel sweetness, and floral hints, making it perfect for pour-over and filter brewing.

Is Latin American coffee good for espresso?

Yes! South American coffees, particularly from Brazil and Colombia, are excellent for espresso due to their low acidity and rich body. They create a smooth, chocolatey shot that pairs well with milk-based drinks like lattes and cappuccinos.

If you're looking for the perfect espresso-friendly Latin American coffee, try our:

  • Brazil São Lucas (Single Origin) – Naturally sweet with chocolate and nutty undertones.
  • Big Red Coffee Blend – A bold, balanced blend with beans from Brazil and Colombia, roasted to a medium-dark profile, perfect for espresso.

What Latin American coffees are available at Coffee Factory?

We offer a wide selection of single-origin and blend coffees sourced from Latin America, including:

Single Origin Coffees:

  • Brazil São Lucas (Smooth, chocolatey, perfect for espresso).
  • El Salvador Bosque Lya (Bright, citrusy, ideal for filter coffee).
  • El Salvador Finca Patricia (Sweet, well-balanced, with mild acidity)

Latin American Blends:

  • Big Red Coffee Blend (Brazil + Colombia, bold and chocolatey).
  • Roasters Club Subscriptions (Includes rotating selections of South & Central American coffees, expertly roasted and shipped fresh).

All our coffees are small-batch roasted on our vintage Probat roaster and available in whole bean or ground options.

Is your Latin American coffee ethically sourced?

Yes! Coffee Factory is committed to 100% traceability and works directly with ethically-minded importers to ensure farmers receive fair wages and sustainable pricing.

Our partnerships with Brazilian, Colombian, and Salvadoran farms guarantee:

  • Fair pay for coffee farmers.
  • Sustainable and eco-friendly growing practices.
  • Fresh, high-quality beans from trusted sources.

How fresh is your coffee from South America?

We roast our coffee weekly and ship it immediately. Each bag includes a roast date, so you always get the freshest beans possible.

For customers looking for regular fresh coffee, our subscription service delivers:

  • Flexible delivery schedules (weekly, biweekly, monthly).
  • Options for whole bean or ground coffee.
  • Choice of blends or single-origin Latin American coffees.

What’s the best way to brew Latin American coffee?

  • Pour-over (V60, Chemex, or filter coffee), Highlights fruity and floral notes, perfect for El Salvador Bosque Lya.
  • Espresso (manual machines, Nespresso pods), Enhances the rich body and chocolatey tones of Brazil São Lucas and Big Red Coffee Blend.
  • French press or cafetière, Brings out the smooth, nutty sweetness of Colombian and Brazilian coffees.

For those who use Nespresso machines we offer nespresso-compatible coffee pods:

Can I subscribe to receive Latin American coffee regularly?

Yes! Our coffee subscription service allows you to receive freshly roasted coffee from Central America and South America on a schedule that suits you.

Subscription benefits:
✔ Exclusive access to seasonal Latin American coffees.
✔ Free UK delivery on orders over £25.
✔ Ability to customize grind size, roast level, and frequency.

9. How should I store my coffee beans from South America?
To keep your South American coffee beans fresh:
✔ Store them in an airtight container.
✔ Keep them in a cool, dark place (avoid fridges or freezers).
✔ Grind only what you need before brewing to maintain freshness.

10. Do you offer gift options for Latin American coffee?
Yes! Our[ coffee gift boxes] (link: /coffee-box)are perfect for coffee lovers who appreciate specialty coffee from Central and South America.

Gift options include:
✔ Tasters Box – A curated selection of six different coffees, including Latin American origins.
✔ Roasters Club Classic Gift – A monthly coffee subscription, ideal for those who want to explore new coffees regularly.
✔ Custom Coffee Baskets – Hand-selected Latin American coffees, available in whole bean or ground.

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