Zambia Kateshi Estate
Zambia Kateshi Estate
- A smooth body, with flavours of stewed apples blackberries, and a sweet biscuit like finish.
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Our packaging
Our packaging
We use a combination of recyclable and compostable coffee bags.
Our compostable coffee bags are suitable adding to your home compost for disposal (sorry not the food waste collection)
Our recyclable coffee bags can be taken to your local supparmatet and recycled with the soft plastics collection.
Join the coffee club
Join the coffee club
We add two new coffees to our menu every month, delivered straight your home or Business
Delivery infomation
Delivery infomation
We offer free Royal Mail tracked 48 (2-3 days) but you can alway upgrade to tracked 24!


Grind Size Guide
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ROAST LEVEL
Medium
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VARIETAL
Natural
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PROCESS
Washed
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ALTITUDE
1500 masl
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LOCATION
Kateshi, Northern Zambia

Kateshi coffee estate, as one of the first coffee estates in Zambia, was established in 1972 close to Kateshi village.
Back then, its wet processing facilities represented the heart of coffee production in Northern Zambia having been the central mill for all coffee produced in the region. Local community is at the heart of the estate’s vision; providing daily access to safe drinking water to over 20,000 locals and supporting 3 school that provide over 1,500 students with primary and secondary education. Kateshi has been recognized for boldly challenging gender stereotypes in Zambia, being the first and only coffee estate to employ women for traditionally male dominated roles such as driving tractors, bull dozers and road graders. The cherries for this lot are carefully selected with double handpicking to ensure over 98% are fully formed ripe cherries, then spread over raised beds, being turned regularly for a period of 3 to 4 weeks.