Rwanda Tumba
Rwanda Tumba
- Notes of sweet pear, plums and a syrupy body on the finish.
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Our packaging
Our packaging
We use a combination of recyclable and compostable coffee bags.
Our compostable coffee bags are suitable adding to your home compost for disposal (sorry not the food waste collection)
Our recyclable coffee bags can be taken to your local supparmatet and recycled with the soft plastics collection.
Join the coffee club
Join the coffee club
We add two new coffees to our menu every month, delivered straight your home or Business
Delivery infomation
Delivery infomation
We offer free Royal Mail tracked 48 (2-3 days) but you can alway upgrade to tracked 24!

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ROAST LEVEL
Medium
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VARIETAL
Red Bourbon
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PROCESS
Washed
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ALTITUDE
1776 Masl
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LOCATION
Rulindo District
Located at 1776 metres above sea level in the Rulindo District of Rwanda’s northern province, the Tumba washing station lies just beyond the boundaries of the quaint town of Mukoto. Occupying a mere 1.2 hectares, the station, operational since 2008, houses a year round team of 12 full time staff and roughly 95 seasonal workers during the peak harvest months. Local smallholder farms contribute the cherries; which are then sorted and floated, ensuring only the highest density and quality cherries are selected. The selected cherries are then placed on raised beds for 25 -30 days, being consistently turned to prevent the onset of degradation or mould. Once dried, the cherries are mechanically stripped, before being stored ready for export.